Are you looking for where to buy creme fraiche in grocery stores?
There are a few places that you can go. The dairy aisle is where most creme fraiche will be sold. Some specialty stores will sell it by the pint, quart, or gallon. Some stores may even have a small section dedicated to European cheeses where you can also find this.
However, if this is your first time opting for a crème Fraiche in a grocery store, you should kindly ask the people working in the store about the location of this treat.
So on this page, we won’t only discuss where to find crème Fraiche in grocery stores; but also provide answers to some of the frequently asked questions that have long muddled the minds of consumers – consumers like you.
What Is Crème Fraiche?
Crème Fraiche is a thickened cream that has been cultured with bacteria and has a higher fat content than cream.
It’s often used as an ingredient in recipes and can be used as a substitute for sour cream or mayonnaise when making dips or spreads (like guacamole), sauces (like ranch dressing), soups, or stews (like chicken noodle soup).
You can even use it in pasta (like Alfredo sauce), baked potatoes or corn on the cob (topping), desserts (like cheesecake), and salads (like potato salad). It can even be added to smoothies!
Crème Fraiche is made by adding buttermilk to heavy cream, which causes the dairy product to separate into whey and butterfat.
The resulting mixture is then strained to remove any solids, resulting in a thickened cream with a tangy taste.
Also, cultured creams like crème Fraiche contain lactic acid bacteria, which give it its signature tangy flavor. These bacteria also work to prevent spoilage of the product by making it more acidic than other types of dairy products.
For this reason, you can keep crème Fraiche in your refrigerator for three weeks before it spoils.
In addition to giving crème Fraiche its characteristic flavor, these cultures are also responsible for helping the dairy product thicken over time.
The texture of crème Fraiche will vary depending on how long it’s been allowed to sit before being sold—the longer it sits, the thicker it becomes (and vice versa).
Where To Buy Creme Fraiche In Grocery Stores
Creme fraiche is a delicious, rich cream available in your local grocery store. But the question is, where?
Where (the precise aisle) can you buy crème Fraiche in grocery store?
Crème Fraiche is ALWAYS located in your store’s dairy section, so look for it there.
You’ll find it near the sour cream and yogurt. The cream will be in plastic tubs or cans. It’s usually pretty pricey, but sometimes you can find a great deal on creme fraiche if you shop around.
And one more thing:
The creme fraiche you buy should have real ingredients listed on the package—no artificial flavors or preservatives.
It should also be made from pasteurized milk, which means that all bacteria have been removed from the product before you buy it!
Grocery Stores You Can Buy Crème Fraiche
If you can’t find crème Fraiche in your local grocery store, don’t despair. There are other places you can get it from.
Here are some of the places that ALWAYS have crème Fraiche in stock:
- Price Chopper
- Gourmet Foodstore
- Homemade creme fraiche
Creme Fraiche Brands And General Cost
Creme Fraiche brands can be found at many grocery stores, and their price can vary respectively.
The most popular brands include:
- Vermont Creamery: A single 8oz is up to $5.99
- Devon: A Single 6oz. should be $11.99. Meanwhile, two Single 6oz Containers will be $19.99.
- Cream Fresh: A Single 8oz. the tub is approximately $22.75
- Caviar Star: Glass Jar of 4oz is $ 6.50
Frequently Asked Questions
What Is A Good Substitute For Creme Fraiche?
There are some awesome substitutes for creme fraiche if you want something similar in flavor and consistency.
Below are some of our favorites:
- Sour Cream
- Mexican Crema
- Cream Cheese
- Buttermilk + Heavy Cream
- Greek Yogurt
How Is Creme Fraiche Sold At The Grocery Store?
You can buy creme fraiche in several different forms at your local grocery store:
- In jars of various sizes (typically 8 ounces) with lids that seal tightly so no bacteria or other contamination can get inside;
- In containers that hold between 3 and 4 pounds;
- In brine form (similar to cottage cheese)
- As a liquid substance (similar to buttermilk).
What’s Creme Fraiche In English?
Crème Fraiche means “fresh cream” in French, and the flavor is similar to sour cream; only creme fraiche is much richer, thicker, and less tangy than sour cream.
Is Crème Fraîche Healthier Than Cream?
If you’re looking for a healthier alternative to cream, crème fraîche is the way.
Crème fraîche is a type of cultured cream that has been treated with bacteria and lactic acid to make it thicker, richer, and more flavorful.
It’s also less perishable than regular cream, making it more practical for everyday cooking.
Aside from that, it contains less fat and lower calorie content. So it could be argued that, indeed, creme fraiche is healthier.
Can You Eat Crème Fraîche On Its Own?
Yes and no. Yes, you can eat crème fraîche on its own, but it’s not the most pleasant experience. Crème fraîche is delicious when mixed into something else, like a dip or a sauce, but alone it can be cloying.
If you’re determined to eat crème fraîche by itself, at least make sure you’re not going to be eating it for long.
Conclusion: Where To Find Creme Fraiche In Grocery Stores
So can you still recall where to buy creme fraiche in a grocery store!?
The dairy section at your local market.
Although some grocery stores, such as Publix, will have it near the butter and sour cream, other stores, like Whole Foods Market, will carry it in the refrigerated aisle with specialty cheeses.
Once you find a store that carries it, you can determine whether they make it in-house or by a national distributor.
If all hope is lost, you can bank on online shopping stores like those listed above.